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Tag: healthy eating

“Orange juice”
Our Kitchen

“Orange juice”

January 29, 2018January 28, 2018 rhythminlife8 Comments

You need; Whole pineapple Baby carrots Fresh turmeric Fresh ginger How to; Wash all the above and peel the pineapple Dice the pineapple. Run through juicer or blend using a high speed blender. Chill for at least and hour. Enjoy! P.S. Yes, there are no oranges in this juice 🙂

Winter abundance
Our Kitchen · Our Life

Winter abundance

November 17, 2017November 16, 2017 rhythminlife15 Comments

As much as I enjoy the summer food abundance, I must admit that I do enjoy winter abundance too here in North America. Around this time, we are not able to get beautiful fresh tomatoes or yummy peaches like we do in the summer but yet there are other yummy fruits and vegetables that we…… Continue reading Winter abundance

Smashed avocado
Our Kitchen

Smashed avocado

November 1, 2017October 31, 2017 rhythminlife21 Comments

Talk about simple yet as healthy as it gets; packed with crazy amounts of nutrients. One can call this guacamole but I technically won’t because guacamole has it’s own specific glory. So if you know for a fact that cooking is not your thing, here is my sisterly advice, start a friendship with avocados. I…… Continue reading Smashed avocado

Hemp Cucumber Smoothie
Our Kitchen

Hemp Cucumber Smoothie

October 15, 2017October 15, 2017 rhythminlife12 Comments

You Need: 1 Tsp Hemp Oil 1 Diced English Cucumber 4 Cups Raw Spinach 1 Peeled Kiwi 2 Frozen Bananas 3 Cups Frozen Pineapple 3 Cups Coconut Milk How To: Add Coconut milk and spinach to the blender and blend until smooth Add remaining ingredients and blend to desired consistency Enjoy! P.S. The key to…… Continue reading Hemp Cucumber Smoothie

Vegan Tortillas
Our Kitchen

Vegan Tortillas

October 14, 2017October 13, 2017 rhythminlife45 Comments

You Need: 3 cups unbleached AP flour 2 Tsp baking powder 1 Tsp Sea Salt 1/3 Cup unrefined coconut oil 1 Cup Hot Water How To: If you are using a stand mixer; Add the first three ingredients to the mixer bowl and combine by hand. Add the coconut oil and mix for 5 min…… Continue reading Vegan Tortillas

Drinking My Dirt; Diatomaceous Earth
cancer · Our Life

Drinking My Dirt; Diatomaceous Earth

October 2, 2017October 1, 2017 rhythminlife39 Comments

Since my fight with cancer, I have made it a point to keep my body as clean as I know how or I am able to. Prior to having cancer, I was never into all the “crazy healthy” or in this case “detox” kind of stuff. I honestly used to think the woman I am…… Continue reading Drinking My Dirt; Diatomaceous Earth

Turmeric Oat Porridge
Our Kitchen

Turmeric Oat Porridge

September 29, 2017 rhythminlife20 Comments

You Need 5 Cups filtered water 2 1/2 Cups quick oats 1/2 Tsp Sea Salt 1 Tsp Turmeric powder 2 Tsp Coconut oil 3-4 Tbsp raw unfiltered honey How to Add the first 5 ingredients from above to a medium size pot and cook over medium heat until it comes to a boil. Lower the…… Continue reading Turmeric Oat Porridge

Liver Tonic
Our Kitchen

Liver Tonic

September 23, 2017September 23, 2017 rhythminlife15 Comments

You need: Raw Beet (Washed not peeled) Fresh Ginger (Washed not peeled) Fresh Cut Pineapple (Peeled and cubed Celery (Washed and Trimmed) Cucumber (Washed not peeled) Juicer (We have had this for 4 years and have greatly enjoyed it) How To: Depending on how much you want to make, the amount can very. Cut every…… Continue reading Liver Tonic

Teff Porridge
Our Kitchen

Teff Porridge

September 1, 2017August 31, 2017 rhythminlife7 Comments

You Need 4 cups water 1 cup Coconut milk 1 tsp Coconut oil pinch of salt 2 tbsp Raw honey 3/4 cups Teff flour How to Bring water to a boil, add a pinch of salt. Mix Teff flour with coconut milk in a shaker bottle. Slowly whisk the Teff mixture into the boiling water…… Continue reading Teff Porridge

“Vegan” Biscuits
Our Kitchen

“Vegan” Biscuits

August 26, 2017 rhythminlife29 Comments

You Need: 2 cups all-purpose flour 2 cups Einkorn flour 2 tbsp baking powder 2 tsp sea salt 1/2 cup coconut oil 1-1/2 cup unsweetened coconut milk How to: Preheat the oven to 425Âş F. Add flour, baking powder, salt and coconut oil to a stand mixer bowl. Run on low for about 5 min.…… Continue reading “Vegan” Biscuits

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