Ingredients

• 1 cup all purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 cup coconut oil, at room temp
• 1/2 cup packed brown sugar
• 1/4 cup cane sugar
• 1/2 teaspoon homemade vanilla extract
• 1 large egg
• 1 cup dark chocolate chips

Instructions

• Preheat oven to 350 degrees and line a baking sheet with parchment paper.

• In a small bowl, combine the flour, baking soda, and salt.

• In another large bowl, beat the coconut oil, brown sugar, cane sugar and vanilla extract with an electric mixer until creamy.

• Add the egg and beat for a few more seconds and add the flour mixture. Finally, stir in the chocolate chips.

• Using a tablespoon, form little balls and space them evenly on the baking sheet. Bake for 7-9 minutes.
  

Cool on a wire rack or not, but Enjoy