Ingredients

• 1 Cup old fashioned oats
• 1/2 Cup oat flour
• 1 Cup all purpose flour
• 1 tsp cinnamon
• 1 1/2 tsp baking power
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1 1/2 Cup non fat, plain yogurt
• 1/4 Cup grape seed oil
• 1/4 Cup unsweetened apple sauce
• 2 eggs
• 2 tsp vanilla
• 1/2 Cup cane sugar
• 1 Cup blueberries

Directions

1. Preheat oven to 350 degrees.
2. Spray loaf dish with baking spray.
3. In a medium bowl, mix together the oats, oat flour, flour, cinnamon, baking powder, baking soda and salt.
4. In a large bowl, whisk or mix together the yogurt, oil, apple sauce, eggs and vanilla.
5. Add in the sugar and mix.
6. Add the dry ingredients to the wet a little at a time and gently mix until everything is incorporated.
7. Add the blueberries to batter and gently fold in.
8. Pour batter into a loaf bread pan and bake for 50-55 minutes or until bread is fully cooked and a tooth pick comes out clean.